The manti frozen Karaganda-nan

Manti - very widespread East dish. They are boiled on couple in special pans with lattices - kaskana. To manti usually give various hot spices. Dough for manti becomes either fresh, or barmy. Forcemeat most often prepares from meat, add various vegetables to it. "Karaganda-nan" provides a wide choice of production: different types of pelmeni, vareniki, pizza, cutlets, stuffed cabbage, puff and yeast dough, and also many other things. The frozen semi-finished products — the help in any economy. For young hostesses and skilled culinary specialists, restaurants and home-cooked meals and dinners — qualitative and tasty semi-finished products will be useful always!